Without fail recipe ultimate Goat meat banga soup easy, bouncy, practical. Banga soup is one of the best nourishing soups you can make with palm nut. All it takes is an assortment of spice flavorings, an assortment of meat and. Palm Butter/Palm Nut/Palm Cream Soup is another Sierra Leonean dish which is also common in the West African region. Banga•Goat meat•Smoke fish•Crayfish•Seasoning•Scent•Rice and macaroni•Banga spice. Assorted meat (Goat meat, beef, cowtail, shaki, bush meat if available).
Smoked or Fresh Fish depending on your choice.
Hi everyone, thanks for tuning in to my channel today. this video is an update of my white soup, popularly known as nsala soup.
Hi everyone, in this video I'm going to be showing you how to make goat meat Banga and okazi Soup.
Good Evening every body, at this time you get present recipe Goat meat banga soup with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Goat meat banga soup.
Ingredients for Goat meat banga soup
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Needed : Fresh Palm kernel.
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Prepare : Goat meat.
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Prepare : Banga spice.
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Prepare leaves : Dry bitter.
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Prepare cubes : Seasoning.
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Needed to taste : Salt.
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Needed : Crayfish.
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Prepare : Stockfish.
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Prepare : Dryfish.
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Prepare : Onions.
Boil goat meat and shaki on medium-high heat.
Goat meat has a distinct smell, that differentiate it from other meat.
To prepare this soup, all edible part of the goat can be used.
Here's how to make a tasty Nigerian Goat Meat Pepper Soup That's it for now!
If all ingredients Goat meat banga soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Goat meat banga soup
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The leaves in the nylon one is dry bitter leaf, the other one is the native leaf.
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These are the main ingredients, the long stick is a spice too..
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Wash and boil goat meat with salt, onions, yellow fresh pepper, seasoning cubes, garlic with just the water from the meat..
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Wash and boil the palm kernel and extract the juice with warm water. Pour into the pot of boiling meat and allow to boil until meat is soft if not already sof..
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Remove the pepper and blend. Check the banga soup and ensure that it is to your desired thickness. Add the blended pepper, banga spice, allow to cook for 5mins. Add crayfish and the different leaves. Add seasoning cubes and salt to taste as desired. Serve with your swallow of your choice. You can eat it with rice too..
Your yummy Goat Meat And Plantain Pepper Soup in very easy steps.
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Goat Meat adds a zing to the Nigerian Pepper Soup recipe.
If you are using Chicken, Beef or goat, season and cook to get your stock for the soup.
Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus).
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