Easiest Way to Make Delicious Indian Style Tea

Without fail making ultimate Indian Style Tea easy, delicious, practical.

Good Evening every body, at this time you get present recipe Indian Style Tea with 11 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Indian Style Tea.

Ingredients all Indian Style Tea

1. Needed : water.

2. Prepare : milk (preferably full cream).

3. Prepare : good quality black loose tea leaves (I use Wagh Bakri).

4. Needed : green cardamom pods.

5. Prepare : cloves.

6. Prepare : black pepper corns.

7. Prepare : of one star of anise.

8. Needed : Fresh or dry ginger (preferably fresh, a few small pieces or about 1/4 tsp to 1/2 tsp of dry ginger).

9. Prepare : cinnamon.

10. Prepare : fennel seeds.

11. Needed : sugar (optional).

If all ingredients Indian Style Tea it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Indian Style Tea

1. Lightly crush your spices and add tea and water to a saucepan and bring to the boil. Be sure not to boil water to long or u will over boil the water and spoil the taste..

2. Once the water has boiled add your milk and again bring to the boil. Turn the heat down and bring to the boil again. Doing this process multiple times will create a creamy and more richer flavoured tea..

3. As soon as the milk is boiling add your sugar this can be done afterwards but I like to infuse my sugar with my tea in the boiling process. Once it has boiled strain into cup/cups using a small strainer and enjoy..

4. This Recipe can be changed and altered to your liking. As you make it more and more u will discover what spices etc. you may like more or less of. Sugar is definitely optional but in my opinion you can't drink Indian tea without sugar. Also you can adapt the recipe to make more or less tea..

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