Easiest Way to Make Appetizing Banana Cake with Cream Cheese

Without fail cooking ultimate Banana Cake with Cream Cheese easy, tasty, practical.

Good Evening every body, at this time you get present recipe Banana Cake with Cream Cheese with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Banana Cake with Cream Cheese.

Ingredients all Banana Cake with Cream Cheese

1. Needed : ripe bananas, mashed.

2. Needed : self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder).

3. Prepare : thick yogurt.

4. Needed : salt.

5. Prepare : egg.

6. Prepare : oil.

7. Needed : cream cheese, cut into two blocks (put it on the fridge first).

If all ingredients Banana Cake with Cream Cheese it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Banana Cake with Cream Cheese

1. Combine bananas, self-rising flour, yogurt, salt, egg, and oil..

2. Pour half the batter into a greased mold..

3. Insert the cream cheese blocks into the batter..

4. Pour the remaining of the batter until the cream cheese is coated..

5. Bake the cake in 175 Celcius degrees for 18-20 minutes..

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