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Easiest Way to Make Appetizing Bacon Wrapped Wiener Boats

Without fail making ultimate Bacon Wrapped Wiener Boats easy, delicious, practical.

Bacon Wrapped Wiener Boats
Bacon Wrapped Wiener Boats

Good Evening every body, at this time you get present recipe Bacon Wrapped Wiener Boats with 6 ingredients and 11 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 11 stages of easy cooking Bacon Wrapped Wiener Boats.

Ingredients all Bacon Wrapped Wiener Boats

  1. Prepare 1 packages : all beef hot dog wieners.

  2. Prepare 1 lb : bacon.

  3. Needed 1 packages : instant mashed potatoes.

  4. Needed 1 cup : shredded pepper jack cheese or sharp cheddar.

  5. Prepare 1 envelope : dry ranch mix.

  6. Needed 1 tbsp : garlic powder.

If all ingredients Bacon Wrapped Wiener Boats it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Bacon Wrapped Wiener Boats

  1. preheat stove at 400.

  2. boil wieners on the stove in water and start bacon in a skillet.

  3. make mashed potatoes as box says, when its done add the ranch and garlic then put half a cup of shredded cheese and mix until thick and creamy.

  4. let mashed potatoes cool as you finish your bacon.

  5. pull wieners out of water to cool as well.

  6. take a ziplock bag and cut a tiny piece out of the corner off.

  7. cut wieners down the middle but not all the way threw.

  8. place the mashed potatoes in the Ziplock bag and squeeze them into the center of your cut wiener.

  9. once all those are filled take your bacon strips and wrap them around the tater filled dogs.

  10. place them in a pan top with more cheese and bake for 5 mins!.

  11. .

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