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Easiest Way to Cook Yummy Killer Thai Dish

Without fail recipe ultimate Killer Thai Dish easy, fast, practical.

Killer Thai Dish
Killer Thai Dish

Good Evening every body, at this time you get present recipe Killer Thai Dish with 11 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 7 stages of easy cooking Killer Thai Dish.

Ingredients for Killer Thai Dish

  1. Prepare 1 packages : regular spaghetti.

  2. Needed 2 medium : onions.

  3. Needed 2 can : mushrooms.

  4. Needed 1 1/4 kg : chicken breast.

  5. Prepare 2 medium : green peppers.

  6. Prepare 2 medium : red peppers.

  7. Needed 1 medium : hot green pepper.

  8. Prepare 1 cup : teryaki sauce.

  9. Prepare 1 tbsp : salt.

  10. Needed 1 tbsp : black pepper.

  11. Prepare 1 1/4 cup : oil.

If all ingredients Killer Thai Dish it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Killer Thai Dish

  1. slice onions, green peppers, red peppers, and hot green pepper into really thin long slices..

  2. pour the oil into a deep pan and fry all vegetables until soft..

  3. add mushrooms and teryaki sauce to the pan..

  4. slice chicken breast into short thin slices and add to pan..

  5. add salt and pepper..

  6. wait 5 minutes before adding the cooked spaghetti..

  7. mix all together and eat :).

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