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Easiest Way to Prepare Delicious Ugly but Yummy Roasted Stuffed Red Bell Pepper

Without fail cooking ultimate Ugly but Yummy Roasted "Stuffed" Red Bell Pepper easy, tasty, practical.

Ugly but Yummy Roasted "Stuffed" Red Bell Pepper
Ugly but Yummy Roasted "Stuffed" Red Bell Pepper

Good Evening every body, at this time you get present recipe Ugly but Yummy Roasted "Stuffed" Red Bell Pepper with 7 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 8 stages of easy cooking Ugly but Yummy Roasted "Stuffed" Red Bell Pepper.

Ingredients all Ugly but Yummy Roasted "Stuffed" Red Bell Pepper

  1. Needed 5 medium : Red Bell Peppers.

  2. Needed 1 lb : Ground Turkey.

  3. Prepare 2 tbsp : Minced Onion.

  4. Prepare 2 tbsp : Minced Garlic.

  5. Prepare 1/4 cup : Worsteshire Sauce.

  6. Prepare 2 tbsp : Pepper.

  7. Needed 1/2 cup : Mozzarella cheese.

If all ingredients Ugly but Yummy Roasted "Stuffed" Red Bell Pepper it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Ugly but Yummy Roasted "Stuffed" Red Bell Pepper

  1. Roast Whole Bell Peppers in the oven at 425 for 25 minutes turning every 5 minutes..

  2. While the peppers are cooking, mix all ingredients and cook on stove top until done. set aside..

  3. Once Bell Peppers are cooked, place in a large bowl and cover with plastic for 10 minutes. This will loosen the skin..

  4. After 10 minutes, pull off the stem and skin. Pull the pepper apart (2 or 3 sections), rinse off seeds and layer in casserole dish..

  5. Spread meat mixture over peppers..

  6. Sprinkle mozzarella cheese on top..

  7. Warm until cheese melts..

  8. Enjoy!.

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