Without fail recipe ultimate Ekuru sauce easy, delicious, practical.
Good Evening every body, at this time you get present recipe Ekuru sauce with 11 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 2 stages of easy cooking Ekuru sauce.
Ingredients all Ekuru sauce
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Prepare 1 cup : Dried pepper.
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Needed : Scotch bonnet pepper.
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Needed 3 : bell pepper.
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Needed 1 : big bulb of onions.
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Needed 2 tbspn : crayfish.
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Prepare 1 : Smoked fish or dry fish.
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Prepare : CookedDesired beef.
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Needed 1-2 cups : Palm oil.
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Prepare 2 : Locust beans.
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Prepare 3 cubes : Seasoning.
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Needed : Salt.
If all ingredients Ekuru sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Ekuru sauce
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Place a sauce pan on a source of heat pour in the palm oil into it allow to heat well slice the onions and pour into it along with locust beans soak the dried pepper when soft blend it with the onions and all the peppers roughly sieve it to remove excess water pour into the pot..
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Allow to fry until the water is almost dry add the beef,fish, seasoning cubes,crayfish and salt to taste stir occasionally until the water is dry. serve with ekuru..
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