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Easiest Way to Cook Yummy Chinese Hot Pot Soup

Without fail recipe ultimate Chinese Hot Pot Soup easy, delicious, practical.

Chinese Hot Pot Soup
Chinese Hot Pot Soup

Good Evening every body, at this time you get present recipe Chinese Hot Pot Soup with 16 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 8 stages of easy cooking Chinese Hot Pot Soup.

Ingredients for Chinese Hot Pot Soup

  1. Needed : chicken stock.

  2. Needed : water.

  3. Needed : rice vinegar.

  4. Needed : soy sauce.

  5. Needed : sesame oil.

  6. Needed : fish sauce.

  7. Prepare : fresh ginger.

  8. Needed : garlic cloves, cracked.

  9. Needed : chicken thighs, sliced thin.

  10. Prepare : rice noodles or 9oz dumplings.

  11. Prepare : green onions.

  12. Needed : bean sprouts.

  13. Prepare : mushrooms, sliced thin.

  14. Prepare : baby bok choy, sliced.

  15. Needed : carrots, sliced thin.

  16. Prepare : Chile garlic sauce for garnish.

If all ingredients Chinese Hot Pot Soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Chinese Hot Pot Soup

  1. In the IP, combine chicken stock, water, vinegar, soy sauce, sesame oil, fish sauce, ginger, and garlic, and chicken..

  2. Place the lid on the IP, and vent to sealed..

  3. Cook high pressure for 2 minutes, the quick pressure release. (3 minutes for frozen thighs)..

  4. Remove lid, and add dumplings or noodles, carrots, and mushrooms. Replace the lid and allow to sit 10 minutes..

  5. Place green onions, bean sprouts, and bok choy into serving bowls..

  6. Ladle hot soup and vegetables into the serving bowls..

  7. Garnish with garlic chilies sauce..

  8. Allow the soup to sit 5 minutes, then enjoy!.

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