Easiest Way to Cook Yummy Chicken Parm Pasta

Without fail recipe ultimate Chicken Parm Pasta easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Chicken Parm Pasta with 11 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Chicken Parm Pasta.

Ingredients for Chicken Parm Pasta

1. Needed : Olive oil.

2. Needed 3 : boneless, skinless chicken breasts.

3. Prepare 1 teaspoon : Italian seasoning.

4. Needed 1/2 teaspoon : garlic powder.

5. Prepare 1 : medium yellow onion, minced (used 1 tablespoon of dried minced onions).

6. Needed 3 teaspoons : minced garlic (3 cloves).

7. Prepare 16 oz : rigatoni.

8. Prepare 24 oz : jar marinara.

9. Prepare 1 cup : shredded mozzarella.

10. Prepare 1/2 cup : shredded Parmesan.

11. Prepare : Fresh parsley, minced.

If all ingredients Chicken Parm Pasta it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Chicken Parm Pasta

1. In a large skillet, drizzle olive oil and heat at med-high heat. Add chicken, Italian seasoning, and garlic powder. Cook about 5 minutes, until chicken is mostly cooked through (it will fully cook later). Move to a plate..

2. Add onion and garlic to the pot and cook 2-3 minutes, until soft. Pour in marinara. Fill up empty sauce jar with water and add it to the pot. Bring to a boil, then reduce to medium heat..

3. Add chicken and pasta, stir, and cover. Cook for 12-15 minutes, until pasta is soft. Stir in Parmesan and 1/4 cup of mozzarella..

4. Sprinkle remaining 3/4 cup mozzarella on top and cook another 2-3 minutes, until cheese is melted..

5. Sprinkle with additional Italian seasoning and parsley..

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