Easiest Way to Cook Tasty Chicken Cornflakes

Without fail making ultimate Chicken Cornflakes easy, tasty, practical.

Good Evening every body, at this time you get present recipe Chicken Cornflakes with 14 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Chicken Cornflakes.

Ingredients for Chicken Cornflakes

1. Prepare : boneless chicken thigh, diced 3x3 cm.

2. Prepare : vegetable oil for deep frying the chicken.

3. Prepare : For the batter :.

4. Needed : all purpose flour.

5. Needed : water.

6. Needed : ground garlic.

7. Prepare : salt.

8. Needed : Coating ingredients:.

9. Prepare : cornflakes.

10. Needed : onion powder.

11. Prepare : paprika powder.

12. Needed : chili powder (optional).

13. Prepare : salt.

14. Prepare : white pepper powder.

If all ingredients Chicken Cornflakes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Chicken Cornflakes

1. In a food processor, grind cornflakes, for a while, into smaller pieces (please don’t over grind)..

2. In a bowl, add cornflakes with the other coating ingredients. Mix well. Set aside. in a different bowl, mix all batter ingredients well..

3. Dip the chicken into batter ingredients..

4. Press the chicken slowly and evenly in coating ingredients..

5. Deep fry the chicken over medium high heat until crispy and golden brown..

6. Remove from the pan. Place the chicken on the paper towel to absorb the excessive oil..

7. Serve chicken with chili sauce or tomato ketchup or mayonnaise. Yum! 😋.

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