Easiest Way to Cook Tasty Big Poppas smoking hot Guacamole

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Good Evening every body, at this time you get present recipe Big Poppa's smoking hot Guacamole 🌶️🌶️🌶️🌶️🌶️🌶️ with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Big Poppa's smoking hot Guacamole 🌶️🌶️🌶️🌶️🌶️🌶️.

Ingredients all Big Poppa's smoking hot Guacamole 🌶️🌶️🌶️🌶️🌶️🌶️

1. Needed : ripe avocados.

2. Prepare : small white onion.

3. Needed : garlic.

4. Prepare : ripe tomato.

5. Prepare : salt.

6. Prepare : fresh cracked pepper.

7. Needed : lemon juice.

8. Prepare : Frank's Red Hot sauce.

9. Prepare : avocado pits.

10. Prepare : If you want I add 1/4 tsp of grounded cumin.

If all ingredients Big Poppa's smoking hot Guacamole 🌶️🌶️🌶️🌶️🌶️🌶️ it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Big Poppa's smoking hot Guacamole 🌶️🌶️🌶️🌶️🌶️🌶️

1. Make sure to chop the onion, garlic and tomato. Prep this first.

2. Cut and dig out avocados and keep 2 avocado pits. This will keep you Guacamole from turning brown..

3. Put the avocado in a mixing bowl and with a mixer whip until you get the consistency that you want..

4. In that same bowl add all the other ingredients and mix with a spoon.

5. Here is the rest of the ingredients you also mix.

6. Put your Guacamole in a serving dish and make sure to add both pits and refrigerate for 30 min. Make sure to cover the pit with your Guacamole mix..

7. I serve this with restaurant style Tostio Chips and ENJOY.

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