Easiest Way to Cook Perfect Sweet Cornbread

Without fail making ultimate Sweet Cornbread easy, delicious, practical.

Good Evening every body, at this time you get present recipe Sweet Cornbread with 12 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 7 stages of easy cooking Sweet Cornbread.

Ingredients all Sweet Cornbread

1. Prepare : Corn Meal.

2. Prepare : All Purpose Flour.

3. Prepare : Baking Powder.

4. Prepare : Salt.

5. Prepare : Baking Soda.

6. Prepare : Eggs.

7. Prepare : Buttermilk.

8. Prepare : Milk (Whole Milk is ideal).

9. Needed : Melted Butter (Divided).

10. Needed : Olive or Veg Oil.

11. Prepare : Brown Sugar.

12. Needed : White Sugar (Or Honey).

If all ingredients Sweet Cornbread it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Sweet Cornbread

1. Preheat Oven To 375° F.

2. In a large bowl, mix Cornmeal, Flour, Baking Powder, Baking Soda, Salt, and Sugar..

3. In another bowl mix Buttermilk, Milk, Eggs, Oil, and 1/4 Cup of Cooled Melted Butter..

4. Pour wet ingredients into dry ingredients and whisk until smooth..

5. Add the other 1/4 Cup Butter into a 10" Cast Iron Skillet. Place in oven to preheat skillet..

6. Carefully remove skillet after about 10 minutes. Pour batter into pan and place back in oven. Cook for 20 - 25 minutes. Allow to cool and then serve..

7. I like to rub some butter over the top of the Cornbread right after removing from the oven. Another delicious option is to heat 1/4 Cup of Butter & 1/4 Cup honey together in the microwave, and then brush that over the top..

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