Easiest Way to Cook Perfect Mung Dal Halwa

Without fail making ultimate Mung Dal Halwa easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Mung Dal Halwa with 7 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 7 stages of easy cooking Mung Dal Halwa.

Ingredients for Mung Dal Halwa

1. Prepare 1 cup : munh dal soaked Overnight.

2. Needed 1 tbsp : semolina.

3. Needed 1 cup : malai.

4. Prepare 3 cup : milk.

5. Prepare 1 cup : Water.

6. Prepare As needed : chopped dry fruuits.

7. Prepare 1/1/2 cup : ghee.

If all ingredients Mung Dal Halwa it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Mung Dal Halwa

1. First grind moong dal, fine paste..

2. Heat ghee in a wok, roast semolina 1 minute, then add grind dal and roast it on medium low flame..

3. Keep stirring at low flame..

4. When dal roast well till light brown, add warm milk and water and malai..

5. When halva will thick, add sugar to taste and chopped dry fruits..

6. Cooked it for 2..3 minute..

7. Take bowl add halwa, garnish with chopped dry fruits and serve hot..

Like that formula easy make with set recipes Mung Dal Halwa, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Mung Dal Halwa.