Without fail cooking ultimate Alligator Jambalaya easy, delicious, practical.
Good Evening every body, at this time you get present recipe Alligator Jambalaya with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Alligator Jambalaya.
Ingredients for Alligator Jambalaya
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Prepare : Onion.
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Needed : Celery.
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Prepare : Salt, pepper, garlic powder, parsley.
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Needed : Alligator! If you don't or can't get alligator use chicken and pork.
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Prepare : Andouille or beef sausage.
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Needed : Rice.
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Needed : Water.
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Needed : Bell pepper red or green or 1/2 each is what I use.
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Needed : Kitchen bouquet.
If all ingredients Alligator Jambalaya it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Alligator Jambalaya
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Preheat oven to 425.
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Mix all ingredients together in a Dutch oven and bake covered for about two hours.
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After first 45 minutes stir you may need to add another 1/2 cup of water.
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Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered.
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