Easiest Way to Cook Appetizing Teriyaki Chicken Bowl

Without fail recipe ultimate Teriyaki Chicken Bowl easy, delicious, practical.

Teriyaki Chicken Bowl
Teriyaki Chicken Bowl

Good Evening every body, at this time you get present recipe Teriyaki Chicken Bowl with 14 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Teriyaki Chicken Bowl.

Ingredients all Teriyaki Chicken Bowl

  1. Prepare 500 gms : thigh chicken.

  2. Needed 2 tbsp : cornflour.

  3. Needed 1/2 tsp : salt.

  4. Prepare 1/2 tsp : black peppercorns powder.

  5. Prepare 2 tbsp : oil.

  6. Needed 1/4 cup : water.

  7. Prepare 1 : garlic peeled and roughly chopped.

  8. Needed 2 inches : ginger peeled and roughly chopped.

  9. Prepare 2 tbsp : dark soy sauce.

  10. Needed 1 tsp : brown sugar.

  11. Prepare 2 tbsp : white vinegar.

  12. Needed 1 tsp : honey.

  13. Needed 1 tsp : chilli flakes (optional).

  14. Prepare as per required : Sesame seeds and green spring onions for garnish.

If all ingredients Teriyaki Chicken Bowl it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Teriyaki Chicken Bowl

  1. First of all cut each thigh chicken in four pieces..

  2. Marinate the cut thigh chicken pieces with salt, black peppercorns powder, and cornflour, mix well so every piece gets coated..

  3. Now in wide fry pan heat oil nicely till smoke start come out then place chicken pieces one by one in the pan, don't overcrowd and shallow fry both the side nice brown color and crispy..

  4. After that remove chicken pieces from the pan, in the same pan and remaining oil add 1/4 cup water then add chopped ginger and garlic, bring it to boil..

  5. Now add all the ingredients dark soy sauce, brown sugar, honey, white vinegar, red chili flakes, and chicken pieces to the pan. Mix everything nicely, cover, and cook for 5 minutes..

  6. Open the cover and semi-dry the teriyaki sauce with the chicken pieces..

  7. Delicious teriyaki chicken is ready to serve hot with jasmine rice, broccoli. Garnish the teriyaki chicken with sesame seeds and green spring onions.😋.

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