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Easiest Way to Cook Appetizing Spaghetti Squash and Shrimp

Without fail cooking ultimate Spaghetti Squash and Shrimp easy, yummy, practical.

Spaghetti Squash and Shrimp
Spaghetti Squash and Shrimp

Good Evening every body, at this time you get present recipe Spaghetti Squash and Shrimp with 7 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Spaghetti Squash and Shrimp.

Ingredients all Spaghetti Squash and Shrimp

  1. Needed 2 : large spaghetti Squash.

  2. Prepare 1 1/2 lbs : fresh shrimp or 2 12 oz bags frozen raw shrimp thawed.

  3. Needed 4-5 : garlic cloves minced.

  4. Prepare 1/2 cup : chopped fresh basil.

  5. Needed 1/4 cup : chopped fresh parsley.

  6. Prepare 5-6 tablespoons : butter.

  7. Needed 1 tablespoon : (or to your liking) Badia sazon complete seasoning.

If all ingredients Spaghetti Squash and Shrimp it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Spaghetti Squash and Shrimp

  1. Cut squash and scrape out insides..

  2. Place squash with 1 cup water in instant pot for 6 minutes then quick release or can bake at 350 with 1 cup water until done..

  3. While squash is cooking sauté the garlic in butter. When it becomes fragrant add rest of the ingredients. Sauté until shrimp is done..

  4. Add squash to the shrimp and enjoy!.

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