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Easiest Way to Cook Appetizing Peperami Hash Brown Scramble

Without fail recipe ultimate Peperami & Hash Brown Scramble easy, fast, practical.

Peperami & Hash Brown Scramble
Peperami & Hash Brown Scramble

Good Evening every body, at this time you get present recipe Peperami & Hash Brown Scramble with 5 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 6 stages of easy cooking Peperami & Hash Brown Scramble.

Ingredients for Peperami & Hash Brown Scramble

  1. Prepare 2 : cooked, leftover hash browns, chopped.

  2. Needed 2 : full size Peperami, sliced.

  3. Needed 2 : eggs.

  4. Needed 1 tbsp : vegetable oil.

  5. Prepare 1 pinch : Salt,.

If all ingredients Peperami & Hash Brown Scramble it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Peperami & Hash Brown Scramble

  1. Break the eggs in a small bowl and add the salt. Whisk until combined..

  2. Heat the oil in a small frying pan..

  3. Add the chopped pieces of hash brown..

  4. When browned and crisp, make a space in the middle and add the eggs. Using a wooden spoon, bring in the edges of the eggs as they cook..

  5. Add the Peperamis and scramble everything together for a few minutes..

  6. Serve, with your favourite sauce over the top….

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