Without fail making ultimate Pan Fried Chicken Strips easy, fast, practical.
Good Evening every body, at this time you get present recipe Pan Fried Chicken Strips with 7 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Pan Fried Chicken Strips.
Ingredients for Pan Fried Chicken Strips
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Needed 2 1/2 lb : Skinless boneless chicken, white or dark meat.
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Prepare 1 large : Bowl of heavily salted water.
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Prepare 1 1/2 cup : AP flour.
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Prepare 1 : Salt, pepper, garlic and onion powders, paprika.
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Needed 2 : Eggs, beaten in a bowl.
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Prepare 3 tbsp : Water.
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Prepare 1 : Oil for shallow pan frying.
If all ingredients Pan Fried Chicken Strips it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Pan Fried Chicken Strips
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Soak raw chicken in bowl of heavily salted water for an hour and a half at least. Then drain. Cut chicken into strips or chunks..
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Preheat a skillet on medium-high with enough oil to come up the side of the pan about 1/2 an inch..
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In one dish add flour and seasonings. In another dish add beaten eggs and 3 tablespoons water. Dip chicken first in the flour to coat then into the egg then back into the flour. Cook your chicken in batches til all has been coated and fried. Don't over crowd pan. Enjoy.
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