How to Recipe Yummy Pillsbury Grands Sandwich Rollups

Without fail making ultimate Pillsbury Grands Sandwich Rollups easy, delicious, practical.

Good Evening every body, at this time you get present recipe Pillsbury Grands Sandwich Rollups with 10 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 9 stages of easy cooking Pillsbury Grands Sandwich Rollups.

Ingredients all Pillsbury Grands Sandwich Rollups

1. Prepare 1 : tube of Pillsbury Grands Buttermilk Biscuits, 5 count.

2. Needed 15 slices : Sandwich style Pepperoni.

3. Prepare 5 slices : Turkey Breast (or meat of your choice).

4. Needed 4 ounces : Spinach.

5. Needed 1/2 cup : Shredded Mozzarella or Colby Jack cheese.

6. Needed 1/2 : onion, diced.

7. Prepare 1 tablespoon : Crushed hot peppers or red pepper flakes.

8. Prepare 1 teaspoon : Oregano.

9. Needed 1 teaspoon : Garlic powder.

10. Prepare : Any other ingredients you'd prefer!.

If all ingredients Pillsbury Grands Sandwich Rollups it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Pillsbury Grands Sandwich Rollups

1. Preheat oven to temperature according to your can of biscuits. Lightly spray a cookie sheet with nonstick spray..

2. Flatten and stretch your biscuits out into long oval shapes, like in this picture..

3. Add toppings. For ours, I spread tomato paste, then added onion and turkey..

4. Add the other ingredients, but don't overstuff! I did a layer of pepperoni above the turkey, then mozzarella cheese. Seasoned with garlic powder and oregano..

5. The other variant we made used Turkey, Pepperoni, onion, crushed hot peppers, Colby jack, and fresh spinach. Here's a photo of those :).

6. Carefully roll the dough and ingredients up, and pull the end tightly and press into the roll, as shown..

7. Lay each roll with the seam side down. Brush the tops with olive oil or butter and additional herbs and spices..

8. Bake according to the package instructions for your biscuits, or until golden brown..

9. Enjoy!.

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