Without fail recipe ultimate Super yummy Buffalo Chicken Dip easy, tasty, practical.
Good Evening every body, at this time you get present recipe Super yummy Buffalo Chicken Dip with 5 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 7 stages of easy cooking Super yummy Buffalo Chicken Dip.
Ingredients all Super yummy Buffalo Chicken Dip
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Needed 2 large : Boneless skinless chicken breasts.
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Needed 2 packages : 8oz Cream Cheese.
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Needed 1 cup : Ranch Dressing (I use Ken's Steakhouse dressing).
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Prepare 3/4 cup : Frank's Red Hot sauce.
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Prepare 2 cup : Cheddar & Monterey Jack Cheese (I use Borden brand).
If all ingredients Super yummy Buffalo Chicken Dip it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Super yummy Buffalo Chicken Dip
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Clean and boil chicken breasts until cooked through. I like to season my chicken with Jane's Krazy mixed up salt and boil mine in the pressure cooker for 35 minutes on high pressure..
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Shred the chicken breasts and set aside..
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Using a mixing bowl add your softened cream cheese, Frank's Red Hot Sauce, Ranch Dressing and 1 1/2 cups of your cheese. Mix well..
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Add the shredded chicken to the wet mixture and fold until all ingredients are well mixed together..
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Add mixture to an 8x8 baking dish then cover with remaining cheese.
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Bake at 350 for 20-30 minutes (depending on your oven).
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Eat with Frito's Scoops or your favorite chip!!.
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