How to Recipe Yummy Easy Sweet Sour Tuna Nuggets

Without fail cooking ultimate Easy Sweet & Sour Tuna Nuggets easy, fast, practical.

Good Evening every body, at this time you get present recipe Easy Sweet & Sour Tuna Nuggets with 18 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 18 ingredients and 6 stages of easy cooking Easy Sweet & Sour Tuna Nuggets.

Ingredients all Easy Sweet & Sour Tuna Nuggets

1. Prepare : Gold Sea Tuna in spring water drained.

2. Needed : Pineapple tidbits.

3. Needed : medium size ed bell pepper.

4. Prepare : medium onion minced.

5. Prepare : garlic minced.

6. Prepare : medium size carrot.

7. Prepare : sugar.

8. Prepare : salt.

9. Needed : ground black pepper.

10. Prepare : Spanish Paprika.

11. Prepare : Del Monte sweet & sour sauce.

12. Prepare : flour.

13. Needed : water.

14. Needed : Onion.

15. Needed : cabbage.

16. Needed : medium egg.

17. Prepare : Vegetable oil.

18. Prepare : small ginger minced.

If all ingredients Easy Sweet & Sour Tuna Nuggets it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Easy Sweet & Sour Tuna Nuggets

1. Drain the excess water of the gold sea tuna in can..

2. Wash all veggies. Chop the cabbage, onions leeks, grate half of the carrots.

3. Mix the chopped veggies and tuna with flour and egg. Add the pepper and a pinch of salt to the mixture..

4. Form the tuna mixture into nugget shape bite size then fry till golden brown. Drain the excess oil using paper towel or strainer..

5. Prepare the sweet and sour sauce in a pan. Sauté onion, garlic and ginger. Add the water and flour mixture. Then add the Del Monte sweet and sour. Add the tidbits, bell pepper, carrots and paprika and sugar. Wait for the sauce to simmer then add the tuna nuggets.

6. Add the chopped onion springs for garnish.

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