Without fail making ultimate Peppered goat meat easy, yummy, practical. Mail or Call for the Best Prices! Kostenlose Lieferung möglich Wash and blend pepper,ginger,garlic,onions together. Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers, that is so delicious, you'll almost be tempted to eat it all in one sitting! Chop the Grilled Goat meat into bitesize chunks. Set a Wok or Skillet on medium heat.
When it's hot, add the coarsely chopped peppers and Onions and Saute.
Peppered goat meat, which is also known as asun, is a goat meat delicacy distinguished by its hot, spicy nature.
As the title suggests, this side dish is really spicy and peppery.
Good Evening every body, at this time you get present recipe Peppered goat meat with 6 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 2 stages of easy cooking Peppered goat meat.
Ingredients all Peppered goat meat
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Needed : Fresh red pepper.
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Needed : Salt.
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Prepare : Goat meat.
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Needed : Onion.
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Prepare : maggi seasoning.
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Prepare : Vegetable oil.
It is simply not just for the faint-hearted.
Yes, the peppered meat is really spicy - all thanks to the habanero pepper.
After marinating the goat meat, put the meat in a pot.
Pour water to just half of the level of the goat meat, add the big chunks of onion and start cooking at medium heat.
If all ingredients Peppered goat meat it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Peppered goat meat
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Cut season the goat meat with onion(slice in big rings),maggi seasoning,salt,after thirty five to fourty minutes it will soften.boil the pepper heat up vegetable oil fry the onion and pepper paste then pour in the boiled goat to fry all together..
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Stir gently add salt and stir gently as is frying after 10-12 turn off heat..
Asun is simply smoked/grilled/roasted peppered goat meat.
I got the Suya chicken peppered goat it was worth it.
Must try will tell all my family and friends about this place,did I mention very nice Customer service" Dietary info: High Protein.
Tasty Beef fried and stewed in our spicy chilli.
Welcome to The Peppered Goat, home of everything gourmet and fresh tasting.
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