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Easiest Way to Cook Yummy Brie Stuffed Mushrooms

Without fail cooking ultimate Brie Stuffed Mushrooms easy, tasty, practical.

Brie Stuffed Mushrooms
Brie Stuffed Mushrooms

Good Evening every body, at this time you get present recipe Brie Stuffed Mushrooms with 9 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Brie Stuffed Mushrooms.

Ingredients for Brie Stuffed Mushrooms

  1. Needed 1 packages : button mushrooms, cleaned and stems removed.

  2. Needed 1/2 stick : butter…can use olive oil… I used my herbal butter.

  3. Prepare 1 packages : Brie cheese…..

  4. Needed 1/2 small : fresh onion minced.

  5. Needed 1/4 small : red bell pepper….. sweet.

  6. Prepare 3 tbsp : parsley (i used dried).

  7. Prepare 4 clove : garlic.

  8. Prepare 1 pinch : s&p for both parsley mix and mushrooms.

  9. Prepare 1 : **** i minced the mushroom stems but can be sauted with onion for griilled steaks rough chop….

If all ingredients Brie Stuffed Mushrooms it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Brie Stuffed Mushrooms

  1. wash. mushrooms well and remove stem. melt butter in skillet and put mushrooms in skillet with tops down. stir mushroom only until they r well coated and 'yellowish'..

  2. put mushrooms in a glass baking dish. cut pieces of Brie to fit in each mushroom. Really crowd the mushrooms … top down. paper and wax needs to be removed from the cheese……

  3. in the unclean skillet that the mushrooms were cooked in fry parsley, onion, and garlic.

  4. until onion are cooked. add a pinch of salt and pepper..

  5. pour parsley mixture over mushrooms..

  6. bake at 350° for 35 Minutes..

  7. **** this is one of those appetizers that you make ahead and put it in the fridge then pop in the oven. I LOVE BRIE CHEESE!!!.

  8. *** this was inspired by the PIONEER WOMAN.

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