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How to Recipe Tasty Instant Pot Jambalaya

Without fail recipe ultimate Instant Pot Jambalaya easy, delicious, practical.

Instant Pot Jambalaya
Instant Pot Jambalaya

Good Evening every body, at this time you get present recipe Instant Pot Jambalaya with 14 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Instant Pot Jambalaya.

Ingredients for Instant Pot Jambalaya

  1. Needed 1 : yellow onion.

  2. Prepare 2 : green peppers.

  3. Prepare 1 Tablespoon : minced garlic.

  4. Prepare 2 tablespoons : olive oil.

  5. Prepare 2 lbs : andouille sausage.

  6. Needed 1 : celery stalk.

  7. Needed 14.5 oz : can fire roasted diced tomatoes.

  8. Needed 14.5 oz : can tomato sauce.

  9. Needed 2 cups : chicken broth.

  10. Needed 2 teaspoons : Worcestershire sauce.

  11. Needed 1 teaspoon : Cajun seasoning.

  12. Needed 1 teaspoon : Louisiana hot sauce.

  13. Needed 1/2 teaspoon : black pepper.

  14. Prepare 1/4 teaspoon : thyme.

If all ingredients Instant Pot Jambalaya it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Instant Pot Jambalaya

  1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente..

  2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown..

  3. Mix all ingredients in Instant Pot and set to 5 minutes on high..

  4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water..

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