Without fail making ultimate Grilled pork burger with curried apple chutney easy, yummy, practical.
Good Evening every body, at this time you get present recipe Grilled pork burger with curried apple chutney with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Grilled pork burger with curried apple chutney.
Ingredients all Grilled pork burger with curried apple chutney
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Prepare 1 lb : lean ground pork.
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Prepare 1 tablespoon : panko.
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Needed 1-2 teaspoon : smoked paprika.
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Needed 2 teaspoons : lawry's season salt.
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Needed A few : dashes worcestershire.
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Prepare 2 tablespoons : finely minced red onion.
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Needed : Ground pepper to taste.
If all ingredients Grilled pork burger with curried apple chutney it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Grilled pork burger with curried apple chutney
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In a large bowl gently combine above ingredients.
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Divide mixture into 4 portions and work into patties (use your bun as a guide for size).
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Grill burgers over medium high heat for 6 minutes per side.
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Grill buttered bun (I used brioche).
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Slice sharp cheddar cheese and put on bun, then top with burger and add a tablespoon or more curried apple chutney. Top with other side of bun and enjoy 😉.
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