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How to Recipe Perfect Enchiladas

Without fail making ultimate Enchiladas easy, tasty, practical.

Enchiladas
Enchiladas

Good Evening every body, at this time you get present recipe Enchiladas with 9 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 2 stages of easy cooking Enchiladas.

Ingredients for Enchiladas

  1. Needed : quick yummy dinner.

  2. Prepare 15 : corn tortillas.

  3. Prepare 1 lb : Ground beef.

  4. Prepare 1 can : Rotel.

  5. Prepare 1 can : cream of mushroom soup.

  6. Needed 1/2 : white onion chopped.

  7. Needed 1 cup : Salsa con queso dip.

  8. Needed 1/4 cup : Cheese of choice on top.

  9. Needed 1 can : Enchalida sauce.

If all ingredients Enchiladas it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Enchiladas

  1. Brown beef, onion in pan add additional ingredients simmer 10 mins and scoop into shells place in pan ends down Pour enchilada sauce on top cook 25 mins in oven. Take out add cheese on top place back in until melted. Serve with Spanish rice and fresh salad.

  2. Preheat oven 350° add sauce on top bake 25 min then add cheese on top until melted..

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