Without fail cooking ultimate Cinco De Mayo Cups easy, fast, practical.
Good Evening every body, at this time you get present recipe Cinco De Mayo Cups with 13 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 9 stages of easy cooking Cinco De Mayo Cups.
Ingredients all Cinco De Mayo Cups
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Needed : ground beef.
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Needed : black pepper.
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Needed : Sazon with achiote.
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Needed : oregano.
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Prepare : garlic powder.
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Prepare : salsa (chunky, mild or hot, your choice !).
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Prepare : tomato sauce.
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Needed : Canola oil cooking spray.
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Needed : Mini corn tortillas, OR Burrito size tortillas (if you use regular size cut tortillas into 4 squares), I found that the cut up burrito tortillas held up better when I removed them from the muffin tin.
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Prepare : Pepper Jack Cheese, cut into small squares.
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Prepare : Sour cream.
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Prepare : Cold Beer 🍺 😉.
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Needed : Margaritas 🍹🥰.
If all ingredients Cinco De Mayo Cups it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Cinco De Mayo Cups
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In a large pot sauté ground beef until no longer pink, drain any fat…….
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Add to ground beef your black pepper, Sazon, oregano and garlic powder, sauté until fragrant……..
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Add in your salsa and tomato sauce, heat to boiling, stirring occasionally, then lower heat and cook beef mixture on low heat for about 20 minutes…….
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Lightly spray a muffin tin with canola oil cooking spray.
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Place your mini corn tortillas (or cut up regular size tortilla) into each cup of a muffin tin, pressing down on each one………
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Spoon your ground beef mixture into each muffin cup, then place a small cut up cube of your pepperjack cheese on top of ground beef mixture……
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Place muffin tin into a preheated 350 degree oven and bake for 20-25 minutes, or until cheese has fully melted……
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Let cool for several minutes, remove from muffin tin, top each serving with sour cream and enjoy with your ice cold beer 🍺 or maybe a margarita 🍹 😊!.
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HAPPY CINCO DE MAYO !!.
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