How to Recipe Perfect Best Homemade Buttermilk Pancakes

Without fail cooking ultimate Best Homemade Buttermilk Pancakes easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Best Homemade Buttermilk Pancakes with 9 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 7 stages of easy cooking Best Homemade Buttermilk Pancakes.

Ingredients for Best Homemade Buttermilk Pancakes

1. Prepare 1/4 cup : Sweetener (sugar, stevia, etc.).

2. Needed 2 tsp : Salt.

3. Needed 2 cups : all purpose flour.

4. Prepare 1 tsp : vanilla extract.

5. Needed 1 1/2 cups : Milk.

6. Prepare 2 tsp : baking powder.

7. Needed 1/3 cup : oil (coconut or canola).

8. Needed 1 tbsp : vinegar.

9. Prepare 2 : eggs.

If all ingredients Best Homemade Buttermilk Pancakes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Best Homemade Buttermilk Pancakes

1. Mix the 1.5 c of milk and 1 tbsp vinegar..

2. Mix all the dry ingredients in a large bowl leaving a cavity in the center to pour wet ingredients into later..

3. Add the eggs and oil to the dry ingredients bowl..

4. Turn on stovetop to heat skillet..

5. Finally add the milk/vinegar mix and 1 tsp vanilla extract and mix.

6. Specialize: add more milk if you want thinner pancakes. Add blueberries or other fruits if you want. I sometimes cook a few cakes, then add fruit so people can choose :-)..

7. Cook on side one until bubbles are on surface and edges are dry, then flip..

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