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How to Recipe Delicious Stuffed peppers

Without fail making ultimate Stuffed peppers easy, bouncy, practical.

Stuffed peppers
Stuffed peppers

Good Evening every body, at this time you get present recipe Stuffed peppers with 15 ingredients and 11 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 11 stages of easy cooking Stuffed peppers.

Ingredients for Stuffed peppers

  1. Prepare 4 : boiled potatoes.

  2. Prepare 1/3 cup : boiled peas.

  3. Needed 1/3 cup : boiled sweet corns.

  4. Prepare 2 tablespoon : onion paste.

  5. Needed 2 tablespoon : tomato paste.

  6. Needed 1 tablespoon : green chili paste.

  7. Prepare 1 tablespoon : ginger garlic paste.

  8. Prepare 1 tablespoon : salt.

  9. Needed 1 tablespoon : red chilli powder.

  10. Needed 1 tablespoon : turmeric.

  11. Needed 1 tablespoon : chaat masala.

  12. Prepare 1/3 : black pepper powder.

  13. Needed 1 tablespoon : coriander powder.

  14. Prepare 1 tablespoon : cumin powder.

  15. Needed 1 tablespoon : kitchen king.

If all ingredients Stuffed peppers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Stuffed peppers

  1. Take a pan and roast onion paste.

  2. Now stir to make it browned.

  3. Add all the spices together and add tomatoes paste with ginger garlic paste and green chilli paste.

  4. Stir the masala for 6 to 7 minutes and add mashed and boiled potatoes.

  5. Add sweet corn and peas too.

  6. Mix the ingredients for 7 to 8 minutes.

  7. Fill the mixture into peppers by cut from center.

  8. Now take a flat pan where you can spread all the peppers.

  9. Put some butter into pan at very low flame and spread all the peppers.

  10. Keep it for 8 to 10 minutes.

  11. Yummy stuffed peppers are ready.

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