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How to Recipe Delicious Pumpkin Crisp

Without fail making ultimate Pumpkin Crisp easy, tasty, practical.

Pumpkin Crisp
Pumpkin Crisp

Good Evening every body, at this time you get present recipe Pumpkin Crisp with 10 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 2 stages of easy cooking Pumpkin Crisp.

Ingredients for Pumpkin Crisp

  1. Needed 15 oz : can pumpkin.

  2. Prepare 1 cup : evaporated milk.

  3. Needed 1 cup : sugar.

  4. Needed 1 tsp : vanilla extract.

  5. Needed 1/2 tsp : cinnamon.

  6. Needed 1 box : yellow cake mix.

  7. Needed 1 cup : crushed pecans.

  8. Prepare 1 cup : butter melted.

  9. Prepare : nutmeg.

  10. Needed : Whipped cream.

If all ingredients Pumpkin Crisp it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Pumpkin Crisp

  1. In a large bowl mix together pumpkin, evaporated milk, sugar, vanilla extract, and cinnamon. Pour into 13x9 baking dish. Pour cake mix evenly on top, cover with pecans and drizzle with butter..

  2. Preheat oven to 350° and bake for 1 hour. Top with whipped cream and a sprinkle of nutmeg and serve..

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