Without fail making ultimate Less sweet caramel pudding easy, delicious, practical.
Good Evening every body, at this time you get present recipe Less sweet caramel pudding with 6 ingredients and 13 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 13 stages of easy cooking Less sweet caramel pudding.
Ingredients all Less sweet caramel pudding
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Prepare 500 ml : Fresh milk.
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Needed 3 tbsp : sugar.
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Needed 2 tbsp : crushed sugar(icing sugar).
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Needed 2 : Eggs.
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Prepare 3 pcs : cardamom.
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Prepare 1 tsp : vanila powder or essence.
If all ingredients Less sweet caramel pudding it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Less sweet caramel pudding
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First take the 2 eggs and break it in to the glass container and whisk it till mix well,then add icing sugar again whisk properly.
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Place a clean stainless pot in the gas cooker and add the 500ml fresh milk in to that.
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When it get little hot add 3pcs cardamom in the milk, and the vanila as well mix them properly.
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The reasons off adding cardamom and vanila because it will control the smell of egg.
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The other thing some people are not heating the milk, i am heating the milk because cardamom needs to boiled nicly for the good smell 😊.
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After heat the fresh milk keep it for cool down for 7 minutes.
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Now add fresh milk mixture slowly to whisk egg mixer and mix it again properly, after that drain the mixer for to remove some left over egg yolk and cardamom seeds.
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Now we are going to make carmel, for that place a clean pan in the cooker.
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Add 3tbsp sugar in to the pan and add 3tbsp hot water and mix with the whisk till make it golden brown colour.
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After that take your baking pan or heat protect process glass bawl and add your caramel there.
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Now add the fresh milk mixer on the top of the caramel and cover with some foil paper.
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Place a rice cooker with water and make ready your steamer part on the top of rice cooker and keep your caramel pudding mixer on the top of the steamer and wait 25 minutes.
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Now time to taste it,😋 when i type it too long but when you try it very easy ❤.
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