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How to Recipe Appetizing Farmhouse Recipe An Easy Rice Gratin using Rice Flour

Without fail recipe ultimate [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour easy, delicious, practical.

[Farmhouse Recipe] An Easy Rice Gratin using Rice Flour
[Farmhouse Recipe] An Easy Rice Gratin using Rice Flour

Good Evening every body, at this time you get present recipe [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour with 12 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 7 stages of easy cooking [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour.

Ingredients for [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour

  1. Prepare 100 grams : Chicken thigh meat.

  2. Prepare 2 slice : Bacon.

  3. Prepare 1/2 : Onion.

  4. Prepare 1 : Pizza cheese.

  5. Needed 2 : portions for 2 bowls Hot cooked rice.

  6. Prepare 1 dash : Turmeric.

  7. Prepare 2 tbsp : Margarine (or butter).

  8. Prepare 1 dash : Salt and pepper.

  9. Needed : [A].

  10. Prepare 400 ml : Milk.

  11. Needed 3 tbsp : Rice flour (joshinko).

  12. Prepare 1 : cube Soup stock cube - finely chopped.

If all ingredients [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour

  1. Cut the onion into thin wedges. Cut the chicken into 1 cm chunks. Cut the bacon thinly..

  2. Mix the [A] ingredients together..

  3. Add 1 tablespoon of margarine to a heated pan, and stir fry the bacon over medium heat. When the bacon starts to let off oil, add the onion and chicken..

  4. When the chicken is cooked through, add the [A] ingredients and simmer until thickened. Season with salt and pepper and turn off the heat..

  5. In another pan, melt 1 tablespoon of margarine and stir fry the rice. When the margarine is evenly distributed, add 3 shakes of turmeric powder and stir fry..

  6. Put the rice from Step 5 in a small gratin or casserole dish and top with the mixture from Step 4. Add cheese and bake in a toaster oven or fish grill until the cheese is browned, and it's done..

  7. If you use a big gratin or casserole dish, bake in a 390F/200C oven until browned on top..

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