Without fail making ultimate Chia Seed (kunun Tamba) easy, delicious, practical.
Good Evening every body, at this time you get present recipe Chia Seed (kunun Tamba) with 4 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 8 stages of easy cooking Chia Seed (kunun Tamba).
Ingredients all Chia Seed (kunun Tamba)
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Prepare 2 cups : garri.
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Needed to taste : Tamarind.
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Prepare 1 : lemon.
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Needed to taste : Sugar.
If all ingredients Chia Seed (kunun Tamba) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Chia Seed (kunun Tamba)
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See the ingredients(kayan hadi).
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Soak the tamarind for 15mnts (ki jiqa tsamiyarki tai minti 15).
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Put on the tamarind on to boil. Add in some water (zaki zuba tsamiyarki ki tace ki dora a wuta ki kara ruwa).
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Sieve the tamba (chia seed) flour and squeeze in the lemon. Add little water into a thick paste (ki matsa lemon tsaminki ki tace akan garin tamba ki kara ruwa ki juya anayinshi da kauri)..
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Pour in the boiled tamarind water unto the tamba (ki zuba kullinki a cikin tafashashshen ruwan tsamiyarki).
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Serve with or without sugar as desired (zaki shashi da sugar ko ba sugar duk akwai dadi da kara lafiya)..
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Suitable for diabetic patients because of its high fibre and low colostral (yana taimakawa me ciwon sugar, ko zazzabi ko rage kitse).
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