Without fail cooking ultimate Beetroot tutti frutti and carrot beetroot halwa easy, tasty, practical.
Good Evening every body, at this time you get present recipe Beetroot tutti frutti and carrot beetroot halwa with 3 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 6 stages of easy cooking Beetroot tutti frutti and carrot beetroot halwa.
Ingredients for Beetroot tutti frutti and carrot beetroot halwa
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Prepare 250 gm : beetroot.
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Needed To taste : Sugar.
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Needed 1/2 cup : glass of wayer.
If all ingredients Beetroot tutti frutti and carrot beetroot halwa it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Beetroot tutti frutti and carrot beetroot halwa
- Wash the beetroot,peel it and cut it into small square pieces.
- Take one vessel put two cups of water keep it for boiling.
- When water boils add beetroot cook for 8mins.
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Side by side take another vessel add one glass of water and addsugar 1and 1/2cup..
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When it gets boil add beetroot to the syrup and let it get cooked for another five mins.
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After five mins turn off the gas and remove the beetroot pieces and keep it in a container and use it for dressing in various icecteams cakes dessert kheer halwa sheera etc list goes on..
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