Without fail making ultimate Amaranth date cake 黑枣蒸苋菜籽 easy, delicious, practical.
Good Evening every body, at this time you get present recipe Amaranth date cake 黑枣蒸苋菜籽 with 4 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 4 stages of easy cooking Amaranth date cake 黑枣蒸苋菜籽.
Ingredients for Amaranth date cake 黑枣蒸苋菜籽
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Needed 1/2 cup : organic Amaranth.
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Prepare 3/4 cup : water.
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Needed 1 teaspoon : sugar.
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Prepare 10 : Black jujubes or 6 dates.
If all ingredients Amaranth date cake 黑枣蒸苋菜籽 it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Amaranth date cake 黑枣蒸苋菜籽
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Measure 1/2 cup of Amaranth and pour the tiny seeds into a nice size bowl..
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Add 3/4 cup of water. (Ideally soak the seeds for a day and rinse with fresh water, however it is so challenging to handle seeds with this size, I simply skip it)..
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Steam it for 30 minutes in a steamer or the top basket come with Aroma rice cooker..
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After half an hour, arrange black jujubes or dates on top and steam for another 30 minutes. Serve warm or room temperature..
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