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How to Prepare Tasty Honey brown sugar toasted pumpkin seeds

Without fail recipe ultimate Honey brown sugar toasted pumpkin seeds easy, fast, practical.

Honey brown sugar toasted pumpkin seeds
Honey brown sugar toasted pumpkin seeds

Good Evening every body, at this time you get present recipe Honey brown sugar toasted pumpkin seeds with 4 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 3 stages of easy cooking Honey brown sugar toasted pumpkin seeds.

Ingredients all Honey brown sugar toasted pumpkin seeds

  1. Needed : Pumpkin seeds.

  2. Prepare 1/2 cup : brown sugar.

  3. Needed Dash : salt.

  4. Needed : Drizzle of honey.

If all ingredients Honey brown sugar toasted pumpkin seeds it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Honey brown sugar toasted pumpkin seeds

  1. Preheat oven to 325..

  2. Wash pumpkin seeds and place in a boiling pot of water for 1 minute to remove pulp..

  3. Let cool and toss in brown sugar and salt then drizzle with honey. Bake 10 minutes then stir and bake another 5-10 minutes until crunchy..

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