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How to Prepare Perfect Wheat base pizza

Without fail making ultimate Wheat base pizza easy, fast, practical.

Wheat base pizza
Wheat base pizza

Good Evening every body, at this time you get present recipe Wheat base pizza with 13 ingredients and 13 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 13 stages of easy cooking Wheat base pizza.

Ingredients all Wheat base pizza

  1. Prepare For : pizza dough-.

  2. Prepare 2 cups : wheat flour.

  3. Prepare 1/2 tbsp : active dry yeast.

  4. Needed 1/2 cup : water it as needed.

  5. Prepare 1.5 tbsp : olive oil.

  6. Needed 1/2 tsp : salt.

  7. Needed 3/4 tsp : sugar.

  8. Prepare As required : Pizza sauce- I used readymade.

  9. Needed For : pizza toppings-.

  10. Prepare as needed : Mozzarella cheese.

  11. Needed 1.5 cups : Mix vegetables sliced or cubed (capsicum, onions, paneer cubes and some corn kernels).

  12. Prepare 1/4 tsp : Dried oregano.

  13. Needed 1/4 tsp : red chilli flakes (optional).

If all ingredients Wheat base pizza it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Wheat base pizza

  1. Making pizza dough: Pour lukewarm water in a cup. Add yeast & sugar to lukewarm water and stir it. Set aside for 10 to 15 mins and allow it to proof..

  2. After 15 mins the yeast should activate and turn bubbly or frothy..

  3. When the water turns frothy, add flour, salt and oil. Next, mix and make a dough adding more water if needed..

  4. Knead the dough very well until very soft and pliable for about 5 to 7 mins. The dough must be soft & elastic..

  5. Place it in a warm place and let it rise till it’s double in size..

  6. Sauté veggies in little oil and season them. Add oregano too in it..

  7. Preheat the oven to 240 C° for atleast 20 to 25 mins. Transfer the dough to the work area..

  8. Punch the dough once to deflate it. Cut to 2 to 3 portions. Gently shape it to a ball. Lightly grease the pizza tray. Place the pizza dough over the tray and flatten it slightly..

  9. Add few drops of oil and begin to flatten it. Spread to a round disc of desired thickness. Prick it with the fork and place the tray in the oven and bake it for 5 to 7 mins..

  10. Once base it is baked. Spread the pizza sauce as desired. Layer the veggies and then the grated cheese..

  11. Lastly sprinkle Italian herbs and red chilli flakes..

  12. Bake for 10 to 12 mins until the base is cooked and cheese turns slightly golden..

  13. Slice and serve it hot..

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