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How to Prepare Perfect Simple Peanut Butter Cookies

Without fail cooking ultimate Simple Peanut Butter Cookies easy, fast, practical.

Simple Peanut Butter Cookies
Simple Peanut Butter Cookies

Good Evening every body, at this time you get present recipe Simple Peanut Butter Cookies with 7 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 9 stages of easy cooking Simple Peanut Butter Cookies.

Ingredients all Simple Peanut Butter Cookies

  1. Prepare 3/4 cup : smooth creamy peanut butter.

  2. Prepare 1/4 cup : light brown sugar.

  3. Prepare 1/4 cup : granulated sugar.

  4. Needed 1 : large egg.

  5. Prepare 1/3 cup : whole wheat flour (or substitute all-purpose flour).

  6. Prepare 1/2 tsp : salt.

  7. Needed 1/2 tsp : baking soda.

If all ingredients Simple Peanut Butter Cookies it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Simple Peanut Butter Cookies

  1. In a small bowl, pour in the flour, salt and baking soda and whisk to combine..

  2. In a separate large bowl, add in the peanut butter, egg and sugar..

  3. With a spatula, mix till everything is well combined..

  4. Then, add in the dry ingredients and fold it in with the spatula to form a dough. Add a splash of water if the dough is too stiff to work with..

  5. Line a cookie sheet with parchment paper. Measure 1 and 1/2 tbsp of the cookie dough and roll it into a ball in your palms. Place the dough balls on the cookie sheet, leaving spaces in between..

  6. Press the dough balls down with a fork..

  7. Bake in a preheated oven at 325 degrees fahrenheit for about 15 minutes on the center rack..

  8. Take them out when baked and let them cool on the cookie sheet for 10 minutes to firm up before picking them up..

  9. Serve warm. Enjoy!.

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