Without fail cooking ultimate Keema bread rolls #Cookpad Ramadan ksath easy, delicious, practical.
Good Evening every body, at this time you get present recipe Keema bread rolls #Cookpad Ramadan ksath with 14 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Keema bread rolls #Cookpad Ramadan ksath.
Ingredients for Keema bread rolls #Cookpad Ramadan ksath
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Needed : bread slice 1 pack.
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Prepare 6 : eggs.
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Prepare : bread crumbs hasb e zaurat.
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Prepare : keema half kg.
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Prepare : pani ek bowl thora namak mila len.
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Needed 1 tbsp : lehsan adrak ka paste.
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Prepare : kuti lal mirch 2 tea spn.
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Prepare : dhaniya powdr 2 teaspn.
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Needed : haldi powdr half teaspn.
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Needed : tikka masala powdr 1 tblspn.
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Prepare gram : masala 1 tea spn.
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Prepare 2 : piyaz chop kar len.
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Prepare : hari mirch 4,5 bareek kati hoi.
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Needed : namak hasb e zaiqa.
If all ingredients Keema bread rolls #Cookpad Ramadan ksath it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Keema bread rolls #Cookpad Ramadan ksath
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Oil gram kar k adrak lehsan paste dalen or brown kar len phir us k ander keema dalen sath he sary masaly phir achi tarha bhoon len k pani dry ho gaye last mein hari mirch chop cut or chop cut piyaz dal k mix karen or choly say hata len ab ek slice len or us k kinaray kat k alag kar len ab namak waly pani mein slice ki side dip karen halki halki.
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Ab slice ko dono hathoki madad say daba k pani nikal den or hath py phela k us k ander keemay ki filling rakhen es tarah ap bread ko fold kar k roll k shape de n.
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Es tarah rolls bana len.
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Ab eggs ko beat karen halka sa namak dalen phir roll ko egg mei dip karen phir bread crumbs mein coat karen half hour k liye fridge mein rakhen od phir fry k lem oil ko acha sa gram kar k phir fry kar len mazedar keema bread rolls ready hain.
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