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How to Prepare Perfect Cakestyle Okonomiyaki

Without fail making ultimate Cake-style Okonomiyaki easy, bouncy, practical. Put small cubes on the pan first before pouring the batter. If you prefer Hiroshima-style Okonomiyaki recipe, click here. Okonomiyaki Flour/Mix..you can all cook your Osaka style Okonomiyaki together at the same time and have fun adding different toppings. Strawberry Shortcake cake - Japanese version. How to make Miso - Easy recipe.

Cake-style Okonomiyaki
Cake-style Okonomiyaki

Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuobushi, and aonori.

Okonomiyaki is associated with Kansai and Hiroshima, but you can get it all over the country.

Perhaps the most common version is Osaka-style okonomiyaki, which is also known as the Kansai-style.

Good Evening every body, at this time you get present recipe Cake-style Okonomiyaki with 11 ingredients and 11 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 11 stages of easy cooking Cake-style Okonomiyaki.

Ingredients all Cake-style Okonomiyaki

  1. Needed 1 : multiply the amount by 5 Easy Okonomiyaki Even People from Hiroshima likes it Kansa-style.

  2. Prepare 900 grams : Cabbage.

  3. Prepare 6 : Green onions.

  4. Prepare 10 slice : Ham.

  5. Prepare 500 grams : ◎Cake flour.

  6. Prepare 100 grams : ◎Katakuriko.

  7. Prepare 25 grams : ◎Baking powder.

  8. Prepare 5 : ◆Eggs.

  9. Prepare 1 : and 1/2 tablespoon each ◆Soy sauce, sugar, dashi stock granules.

  10. Needed 1/2 tsp : ◆Salt.

  11. Prepare 1 : approx. 800 ml Water.

There are two main styles of okonomiyaki that you may run into in Japan: Osaka (Kansai) style and Hiroshima style. mochi cakes (LOVE THIS ONE). vegan cheese (with the mochi… so good). corn.

Okonomiyaki (お好み焼き) is a Japanese savoury pancake containing a variety of ingredients.

See more ideas about food, okonomiyaki recipe, recipes.

Here is a an authentic recipe to try for Hiroshima style okonomiyaki is a smooth combination of white chocolate and dairy that makes a fantastic filling or topping for macarons, cookies and cakes.

If all ingredients Cake-style Okonomiyaki it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Cake-style Okonomiyaki

  1. [Prep] Coarsely chop the cabbage. Chop green onions into small rounds. Dice ham to 1-2 cm. Crack and beat the egg..

  2. [Prep] Line a cake pan with parchment paper. Preheat the oven at 230°C/446°F..

  3. Combine and mix together all ◎ ingredients in a bowl. Add ◆ ingredients. Add water in 2 to 3 batches and stir..

  4. When there are no lumps left in the batter, add cabbage, green onion, and ham. Mix. Fold in lightly. It will become hard and glutinous if you knead too much..

  5. When everything is mixed evenly, pour into the cake pan. Drop lightly onto a flat workplace to remove any air bubbles. Even out the surface..

  6. Cover with aluminum foil and bake for 1 hour at 230°C/446°F. Remove the aluminum foil to brown. Test with a skewer. If it comes out clean, it's ready to eat..

  7. Finally, decorate with, aAonori seaweed, bonito flakes, mayonnaise, and sauce..

  8. Here's the cross-section. It's almost like quiche! It's not fluffy, but really satisfying..

  9. For the Original Recipe (Kansai-style): Easy Okonomiyaki Even People from Hiroshima likes Kansa-style Okonomiyaki.

https://cookpad.com/us/recipes/144116-easy-okonomiyaki-both-hiroshima-and-kansai-region-natives-love-this.

  1. For Hiroshima-style: Easy and Quick Hiroshima-style Okonomiyaki in a Frying Pan.

https://cookpad.com/us/recipes/144108-simple-hiroshima-style-okonomiyaki-in-a-frying-pan.

  1. Another Party Recipe: For Parties Okonomiyaki in an Oven

https://cookpad.com/us/recipes/144115-okonomiyaki-in-the-oven.

This Hiroshima style okonomiyaki is special to me because it reminds me of one of my trips to Japan.

It's not the same as American all-purpose flour and it's not cake flour either.

That said, there are a two general styles of okonomiyaki: Hiroshima-style and Kansai-style.

Nagaimo, which literally means "long potato" is a key ingredient in Kansai style okonomiyaki.

It's fun to serve them okonomiyaki-style (we love Japanese mayo!).

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