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How to Prepare Perfect 3 Ingredient Fudge Truffles

Without fail making ultimate 3 Ingredient Fudge Truffles easy, bouncy, practical.

3 Ingredient Fudge Truffles
3 Ingredient Fudge Truffles

Good Evening every body, at this time you get present recipe 3 Ingredient Fudge Truffles with 3 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 7 stages of easy cooking 3 Ingredient Fudge Truffles.

Ingredients all 3 Ingredient Fudge Truffles

  1. Needed : can sweetend condensed milk.

  2. Prepare : bag semi sweet chocolate chips.

  3. Needed : almond bark.

If all ingredients 3 Ingredient Fudge Truffles it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking 3 Ingredient Fudge Truffles

  1. In a microwave safe bowl, mix chocolate chips and sweetend condensed milk..

  2. Microwave for 30 seconds and stir thoroughly..

  3. Microwave for an additional 30 seconds and stir. It should be done but if it needs a little more, cook for an additional 15 seconds. BE CAREFUL NOT TO OVER COOK!.

  4. Place parchment paper in an 8x8 pan. Pour in mixture and spread with a spatula. Place in refrigerator for 1 hour..

  5. Cut into 30 - 40 squares. Roll them into balls and place the on aluminum foil..

  6. Melt the almond bark in 30 second increments until it will stir smooth with a fork. Use fork to roll each ball in the bark and rake off excess on side of bowl..

  7. Place each truffle back on the aluminum foil and let harden for 10 minutes. Once hardened, serve chilled or at room temp..

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