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How to Prepare Delicious Sticky ginger lime chicken

Without fail cooking ultimate Sticky ginger lime chicken easy, tasty, practical.

Sticky ginger lime chicken
Sticky ginger lime chicken

Good Evening every body, at this time you get present recipe Sticky ginger lime chicken with 8 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Sticky ginger lime chicken.

Ingredients for Sticky ginger lime chicken

  1. Needed 4 : chicken thighs, bone-in and skin-on.

  2. Needed 1 tsp : grated fresh ginger.

  3. Prepare 1 : garlic clove, grated.

  4. Needed 1 tbsp : soy sauce.

  5. Prepare 2 tbsp : maple syrup.

  6. Needed 1 : small lime, juice and zest.

  7. Prepare 1 tbsp : vegetable oil.

  8. Needed Pinch : red pepper flakes.

If all ingredients Sticky ginger lime chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Sticky ginger lime chicken

  1. Season the chicken lightly with salt and pepper. Cut a slit along the bone on the underside (the side opposite the skin). This will help speed cooking..

  2. Put the chicken skin-side down in a nonstick pan on medium-high heat. You won't need oil, the chicken will render enough fat. Let fry for 8 minutes. Flip and let fry on the other side for 6 minutes..

  3. Whisk the remaining ingredients together and pour it into the pan. Slide the chicken around to spread the glaze. Cook for 2 minutes, then flip and cook another 2 minutes. Plate the chicken and pour the glaze over the top..

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