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How to Prepare Delicious Smothered Sausage Potatoes

Without fail recipe ultimate Smothered Sausage & Potatoes easy, fast, practical.

Smothered Sausage & Potatoes
Smothered Sausage & Potatoes

Good Evening every body, at this time you get present recipe Smothered Sausage & Potatoes with 11 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 8 stages of easy cooking Smothered Sausage & Potatoes.

Ingredients all Smothered Sausage & Potatoes

  1. Prepare 1 packages : Italian Sausage (mild).

  2. Needed 5 medium : Russet Potatoes.

  3. Needed 1/2 medium : Purple onion.

  4. Prepare 1 can : Black Beans.

  5. Prepare 1 packages : Pioneer Brown Gravy.

  6. Prepare 1 : as needed Sea Salt.

  7. Prepare 1 : as needed Pepper.

  8. Needed 1 : as needed Garlic Powder.

  9. Needed 1/2 cup : Olive Oil.

  10. Needed 1 large : Roasting Pan w/lid.

  11. Prepare 1 cup : Cold water.

If all ingredients Smothered Sausage & Potatoes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Smothered Sausage & Potatoes

  1. Cover Roasting pot w/aluminum Foil.

  2. Pour Black Beans in pot.

  3. Cut up Italian Sausage in slices. Put in pot.

  4. Slice Purple Onion then cut in quarters. Put in pot.

  5. Wash potatoes. Leave skin on. Cut one in half then cut those 2 halves in 5-6 pieces. Put potatoes in pot.

  6. Add pepper, sea salt, garlic powder and olive oil to pot..

  7. Stir w/big spoon. Then put lid on and put in oven..

  8. Cook for 30-45 minutes. Depending on oven and how you like your potatoes..

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