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How to Prepare Delicious Simple selfmade soup Ramen Whats  Ramen made of

Without fail making ultimate Simple self-made soup Ramen (What's  Ramen made of?) easy, delicious, practical.

Simple self-made soup Ramen (What's  Ramen made of?)
Simple self-made soup Ramen (What's  Ramen made of?)

Good Evening every body, at this time you get present recipe Simple self-made soup Ramen (What's  Ramen made of?) with 17 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 9 stages of easy cooking Simple self-made soup Ramen (What's  Ramen made of?).

Ingredients all Simple self-made soup Ramen (What's  Ramen made of?)

  1. Needed : <for Soup >.

  2. Needed 600 : g… Pork belly.

  3. Needed 40 : g…Katsuobushi(Dried bonito flakes).

  4. Needed 2.4 : liter…Water (will be 1.0-1.2 liters when completed).

  5. Prepare : <seasoning for 300cc soup(1 serving)>.

  6. Prepare 1 1/3 : Tbsp(20 cc)…Soy sauce (or 3 g Salt).

  7. Needed 2 : tsp(10 cc)…Sesame oil.

  8. Prepare : <Topping1: Boiled pork soy sauce taste>.

  9. Prepare 400 : g… Boiled pork.

  10. Needed 1 : Tbsp… Soy sauce.

  11. Prepare : <Topping2: Ajitsuke Tamago(Soft-boiled eggs soy sauce taste)>.

  12. Needed 4 : …eggs.

  13. Needed 2 : Tbsp…MenTsuyu(Japanese Soba soup base).

  14. Prepare : <other>.

  15. Prepare 100 : g…Ramen noodles for 1 serving (like thin).

  16. Prepare 2 : sheets…Nori (Dried seaweed) for 1serving.

  17. Needed 1 : Tbsp… Chopped onion for 1 serving(use to topping).

If all ingredients Simple self-made soup Ramen (What's  Ramen made of?) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Simple self-made soup Ramen (What's  Ramen made of?)

  1. At first, Please know the elements that make up Ramen.

Ramen = Soup (Dashi + Tare + Oil) + Noodles + Topping.

*Dashi is a Soup from which essences such as meat, bones and vegetables have been extracted. *Tare is a liquid made by processing soy sauce or salt. *Oil is a flavored oil

It is important to know this basic structure. You can make your favorite ramen by combining each element freely..

  1. Wash pork belly with running water. Boil 2.4 liter hot water. Boil pork berry 1 hour on low heat. Stop fire when time passes. Keep it leave the until the hot water cools. (about 2-3 hours) Hot water is decreased about half. (2.4 liter to about 1.4-1.6 liter)..

  2. Let's Season the boiled pork. Put boiled pork in a plastic bag and pour soy sauce. When the bag is soaked in water, the air will escape and the soy sauce will soak into the meat. Tie the bag and seal it. Store for half a day in the refrigerator..

  3. Boil eggs for 7 minutes. Take out from the shell, put in a plastic bag and pour 2 Tbsp MenTsuyu(Japanese Soba soup base). When the bag is soaked in water, the air will escape and the soy sauce will soak into the eggs. Tie the bag and seal it. Store for half a day in the refrigerator..

  4. Let's finish the soup. Boil the pork-boiled water again. Add a dried bonito flakes there and turn the fire into a low heat. Simmer for 10 minutes. Turn off the fire and leave for 20 minutes. Then filter..

  5. Prepare for the topping. Slice the pork. Cut the eggs in half. It is convenient to use a thread. Chop the onions..

  6. Let's season the soup. Pouring 20 cc of soy sauce and 10 cc of oil into the bowl. Boil 300 cc of soup per serving. Pouring the soup there..

  7. Let's boil the noodles. (The method of boiling is different depending on the product) Cutting the hot water, and combine it with the soup, in a bowl..

  8. It is completed by putting up the toppings! OISHIiiiiiiii!.

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