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How to Prepare Appetizing Wet Mustofa

Without fail making ultimate Wet Mustofa easy, yummy, practical.

Wet Mustofa
Wet Mustofa

Good Evening every body, at this time you get present recipe Wet Mustofa with 8 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 2 stages of easy cooking Wet Mustofa.

Ingredients all Wet Mustofa

  1. Prepare : large potato, peeled and julienned, fried.

  2. Prepare : dried anchovies (I use teri medan), fried until golden brown.

  3. Needed : ground chili.

  4. Prepare : ground garlic.

  5. Prepare : ground shallot.

  6. Prepare : tamarind powder.

  7. Needed : sugar.

  8. Needed : oil.

If all ingredients Wet Mustofa it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Wet Mustofa

  1. Heat oil in a pan. Add groud chili, ground garlic, ground shallot, tamarind powder, and sugar. Stir continuously..

  2. Add fried potato and anchovies. Mix well..

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