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How to Make Yummy Shredded teriyaki chicken sauce

Without fail making ultimate Shredded teriyaki chicken sauce easy, fast, practical.

Shredded teriyaki chicken sauce
Shredded teriyaki chicken sauce

Good Evening every body, at this time you get present recipe Shredded teriyaki chicken sauce with 11 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 10 stages of easy cooking Shredded teriyaki chicken sauce.

Ingredients for Shredded teriyaki chicken sauce

  1. Needed : Shredded chicken.

  2. Prepare : Green pepper.

  3. Needed : Yellow pepper.

  4. Needed : Salt.

  5. Prepare : Red pepper.

  6. Prepare : Tyme.

  7. Needed : Maggi.

  8. Needed : Dark soy sauce.

  9. Prepare : Garlic n ginger paste.

  10. Needed : Corn flour paste.

  11. Needed : Oil.

If all ingredients Shredded teriyaki chicken sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Shredded teriyaki chicken sauce

  1. Pour in oil in pan.

  2. Add shredded chicken for 5 mins.

  3. Add in seasoning.

  4. A curry,thyme,ginger n garlic.

  5. Add the 3 coloured peppers.

  6. Stir n simmer for 5 mins.

  7. Add in soy sauce n stir.

  8. Stir in corn flour paste to thicken..

  9. Leave to simmer n thicken..

  10. Serve with rice or spaghetti..

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