How to Make Yummy Corned Beef with Mushroom

Without fail recipe ultimate Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر easy, yummy, practical.

Good Evening every body, at this time you get present recipe Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر with 12 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 7 stages of easy cooking Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر.

Ingredients all Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر

1. Needed : Corned Beef.

2. Prepare : Mushroom pieces & stems.

3. Prepare : Onion.

4. Needed : Garlic.

5. Needed : Spices.

6. Needed : Paprika.

7. Prepare : Coriander.

8. Needed : Ginger.

9. Needed : Black Pepper.

10. Needed : Meat Spice.

11. Prepare : Cumin.

12. Needed : Salt.

If all ingredients Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر

1. Chop the medium head of onion and garlic into pieces. قم بتقطيع بصلة متوسطة الحجم الى قطع صغيرة، بالاضافة الى هرس او تقطيع فصوص الثوم بحيث تصبح ناعمة..

2. If you have fresh Mushroom or Canned, you can use both options. لديك الخيار لاستخدام الفطر المقطع المعلب او الفطر الطازج..

3. Heat some vegetable oil, then add both Onion & Garlic to get that brownish color. أضف القليل من الزيت النباتي حتى يسخن على نار متوسطة، ثم أضف البصل والثوم الى ان يتحول لونهما الى بني فاتح..

4. Add the Mushroom and the Spices, mixed them well. أضف الفطر المقطع والبهارات، واخلط جيداً..

5. Keep the medium heat until the Mushroom get done. Then add the Beef meat. على نار متوسطة، عند استواء الفطر، قم بإضافة اللحم..

6. Mix everything together for about 10 mins on medium heat. Taste it, if you need to add anymore spices. عند مزج جميع المكونات جيدا، ابق المزيج عشرة دقائق على نار متوسطة او هادئة. تذوق وان احتجت الى اضافة اي بهارات او ملح، فهو حسب الرغبة..

7. Ready to serve, with love and some fresh green Parsley or Coriander or leaves of Spring Onion. Good Appétit اخيراً، الطبق اصبح جاهزاً للتقديم، يمكنك اضافة لمسة تقديم للطبق - عبارة عن تقطيع القليل من الاوراق الطازجة من البقدونس او الكزبرة او البصل الاخضر. صحتين وعافية.

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