How to Make Yummy Chicken pot

Without fail making ultimate Chicken pot easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Chicken pot with 12 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 8 stages of easy cooking Chicken pot.

Ingredients all Chicken pot

1. Needed : pre-grilled and seasoned chicken thighs (500g).

2. Prepare : pre-grilled and seasoned chicken wings (400g).

3. Needed : butter.

4. Prepare : water.

5. Prepare : champions.

6. Prepare : Saus.

7. Needed : roux (wheat/water).

8. Prepare : ss tomatopuré.

9. Needed : dice of knorr chicken stock.

10. Needed : Soysauce (a good clunck/to taste).

11. Prepare : Caramel (Sukkerkulør).

12. Needed : Salt/pepper (or peppermix).

If all ingredients Chicken pot it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Chicken pot

1. Smelt 100g butter on high heat in a big, thick-bottom saucepan/iron saucepan until the butter is foaming and turning light-brown. (Put on a lid, as it will splash a lot) and det the heat down to medium..

2. Put the chicken with the 4dl water in the saucepan. Make sure the water is not covering, but high up on the chicken parts..

3. Put on a lid and let it simmer for 10 minutes. Turn the chicken with a fork some times while they simmer..

4. Take out the chicken and put them in a bowl..

5. Cut champinons into boats, and sizzle them in a pan with butter, salt and pepper..

6. Put the roux, tomatopuré, soy sauce, caramel, and stock cubes in the water/butter mix the chicken were in. Bring to a boil and add salt, pepper, soy, caramel to taste. Let it boil for 5-10 min..

7. With your hands, clean the chicken meat from the bones and put it back into the sauce together with the cooked campingons..

8. Serve with rice and broccoli..

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