Easiest Way to Cook Appetizing Chicken satay with peanut sauce and mixed vegetable rice

Without fail recipe ultimate Chicken satay with peanut sauce and mixed vegetable rice easy, yummy, practical.

Good Evening every body, at this time you get present recipe Chicken satay with peanut sauce and mixed vegetable rice with 36 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 36 ingredients and 9 stages of easy cooking Chicken satay with peanut sauce and mixed vegetable rice.

Ingredients all Chicken satay with peanut sauce and mixed vegetable rice

1. Prepare : chicken boneless cut into cubes.

2. Prepare : coriander seeds.

3. Prepare : cumin seeds.

4. Prepare : whole red chillies(Kashmir).

5. Prepare : small onion sliced.

6. Needed : green chillies.

7. Needed : ginger peeled and sliced.

8. Needed : garlic peeled.

9. Needed : oil.

10. Needed : salt.

11. Prepare : brown sugar.

12. Needed : coconut milk.

13. Prepare : lemon juice.

14. Prepare : tomato ketchup.

15. Needed : soya sauce.

16. Prepare : oil for shallow frying.

17. Prepare : Vegetable Rice.

18. Needed : rice soaked in water.

19. Needed : onion.

20. Needed : cloves.

21. Prepare : black pepper.

22. Needed : bay leaf.

23. Prepare : cinnamon.

24. Needed : cardamom.

25. Prepare : cumin seeds.

26. Needed : of ginger,garlic and chilli paste.

27. Prepare : green chillies slit.

28. Prepare : mixed vegetables.

29. Needed : salt.

30. Prepare : chicken cube(optional).

31. Prepare : Peanut sauce.

32. Prepare : coconut milk.

33. Prepare : n peanut butter.

34. Needed : soya sauce.

35. Needed : brown sugar.

36. Needed : chilli flakes.

If all ingredients Chicken satay with peanut sauce and mixed vegetable rice it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Chicken satay with peanut sauce and mixed vegetable rice

1. First roast red chilli, coriander seeds and cumin on a pan for few minutes till its fragrant. Now remove off flame.cool and grind it with onion,green chilli, ginger and garlic.Heat oil in a pan now add in the grinded masala..

2. Now keep cooking while add in brown sugar,salt with coconut. Simmer few seconds.

3. Now add tomato ketchup, lemon juice and soya sauce.keep stirring for few minutes till the masala is dried and fragrant. Now cool the mixture..

4. Now add the chicken boneless to the cool marinade masala.now marinate 1 hour at least. Best result if kept overnight. Now pierce chicken into skewers. Shallow fry them till done..

5. Vegetable Rice:Heat oil with onion and the whole garam masala (from above rice ingredients) with chicken cube.when onion is slightly brown add in the ginger garlic and chilli paste,saute few minutes then add vegetables with salt.saute few seconds..

6. Now add 2 cups of water,let it boil till it absorbs little water.now cover the lid and let it cook on slow flame.in between open 1 time mix and again cover and simmer for 5 mins.open the lid after few minutes..

7. Peanut sauce: take a pan with coconut milk,peanut butter,soya sauce and sugar mix them up..

8. Now lastly add chilli flakes now bring on heat till it combines and form smooth paste remove off flame.sauce consistency shouldn't be runny nor thick.now serve sauce with chicken satay.

9. Our complementary rice is ready to go along with chicken satay with peanut sauce. Enjoy this delicious and fusion meal.Happy new year😊.

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