Without fail making ultimate Tikka mayo garlic roll easy, bouncy, practical. Today I'm going to share Tikka Mayo Roll recipe with you guys. #Chicken_Mayo_Tikka_Roll or #Mayo_Garlic_Roll recipe Try this easy & quick recipe & enjoy it. For making Chicken Mayo Garlic Roll at home, you have to follow the quick and easy recipe that is given below. Mayo Garlic Sauce, according to your taste. First of all, take a bowl and add all the ingredients in the bowl and mix them well. In bowl,add mayonnaise,tetra pack cream,salt,garlic powder,red chili crushed and sugar,mix well.
Mayo garlic sauce is ready and set aside.
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Garlic mayonnaise, or aioli, is one of America's most popular cold sauces.
Good Evening every body, at this time you get present recipe Tikka mayo garlic roll with 12 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Tikka mayo garlic roll.
Ingredients all Tikka mayo garlic roll
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Prepare 1 tablespoon : chilli sauce.
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Prepare 1 tablespoon : soya sauce.
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Prepare 2 table spoon : chilli garlic sauce.
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Needed 1 tablespoon : ketchup.
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Needed 1 tablespoon : vinegar.
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Needed 2 tablespoon : garlic ginger paste.
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Prepare 1 teaspoon : chilli powder.
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Needed 1 teaspoon : coriander powder.
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Needed 1 teaspoon : garam masala.
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Prepare 1 teaspoon : salt.
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Prepare pinch : yellow food colour.
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Needed : 1 piece chiken breast.
This simple aioli recipe has unlimited uses.
Today, aioli ("EH-oh-lee") popularly refers to any sort of garlic-flavored mayonnaise.
Originating in the Mediterranean, it is often identical to mayo in color and texture.
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If all ingredients Tikka mayo garlic roll it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Tikka mayo garlic roll
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Add ginger garlic paste and all spices.
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Marinate chiken for 1 hour.
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Cook chiken until its done than add all the sauces and vinegar and cook it until it becmes little crisp.
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At last u can gave smoke to the chiken.
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At the end roll it into parathas or tortilla with some mayo garlic sauce.
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TIP:add some crushed garlic into 1 cup of mayonise and 2 teaspoon of vinegar with some blak pepper and salt here’s ur mayo garlic is ready.
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Cook the chicken in a grill pan, once the chicken is cooked place chicken on.
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